NMN Capsules 250 mg + C
NMN Capsules 250 mg + C
- High quality ingredients: Only with the best beta-nicotinamide mononucleotide (NMN), a derivative of niacin (vitamin B3) and ascorbic acid (vitamin C)
- Optimal dosage: Only one capsule daily for the full effect
- With the addition of essential vitamin C: For energy metabolism, the nervous system, psychological function, the immune system, cell protection against oxidative stress, collagen formation and the reduction of tiredness and fatigue
- Easy to use: Simply swallow the capsule with plenty of water
- High bioavailability: The NMN and vitamin C contained can be optimally absorbed and recycled by the body
Made in Germany
No artificial colours
No artificial flavourings
No preservatives by lawOhne Konservierungsstoffe lt. Gesetz
Vegan
- Made in Germany
- No artificial colours
- No artificial flavourings
- No preservatives by lawOhne Konservierungsstoffe lt. Gesetz
- Vegan
- Ration for 2 months: The pack of 60 capsules lasts for 8 weeks or 60 days
- Optimally dosed: For the full effect, only one capsule a day is necessary
- Contribution to health: Vitamin C contributes to normal energy metabolism, normal functioning of the immune and nervous systems, cell protection against oxidative stress, normal mental function, reduction of tiredness and fatigue and normal collagen formation for normal function of blood vessels, bones, gums, skin, teeth and cartilage and increases iron absorption
- High-quality ingredients: Our NMN 250 mg + C contains only high-quality beta-nicotinamide mononucleotide (NMN) in powder form and ascorbic acid (vitamin C)
- Free of unwanted additives such as magnesium stearate
- 100% vegan and free of gluten, lactose and soy
- Our product is regularly tested by German and independent laboratories Developed and produced by our pharmaceutical experts at our headquarters in Nauheim, Hesse
Take 1 capsule daily unchewed
with plenty of water.
Ingredients:
Beta-nicotinamide mononucleotide (ß-NMN), bulking agent: microcrystalline cellulose, ascorbic acid (vitamin C), hydroxypropyl methyl cellulose (capsule).
NMN per 1 capsule 250 mg + vitamin C 100 mg
| Product number | 13453 |
| PZN | 18100268 |
| Packaging size | 60 capsules |
| Capsule shell | Vegetarian capsule shell |
LMIV
Did you know?
Beta-nicotinamide mononucleotide (ß-NMN) is a nucleotide derived from ribose and nicotinamide. It is a derivative of niacin (vitamin B3) and can be used by human enzymes to synthesize NAD+ (nicotinamide adenine dinucleotide). NAD+ plays an essential role in various metabolic pathways and is usually used there as an oxidizing agent. Particularly relevant is its high-energy form, NADH, which is required for the generation of ATP. Since ß-NMN is a cofactor in processes in the mitochondria, for sirtuins (an enzyme group) and for PARP – an enzyme involved in the repair of DNA fractions – it has been investigated in various studies for its potential neuroprotective effect¹ and anti-aging effect². In the diet, ß-NMN is mainly found in fruits and vegetables such as. broccoli, white cabbage, cucumbers and avocados.
Ascorbic acid is an organic acid that can be present in four different forms. However, of these forms, only L-ascorbic acid is biologically active. The L-ascorbic acid and its derivatives with the same effect are summarized under the name vitamin C. Due to the easy oxidizability of vitamin C, it acts in the organism as an antioxidant or as a radical scavenger. In addition, it is an essential coenzyme in the process of biosynthesis of collagen. Since collagen occurs mainly in connective tissue, but also in practically all other human and animal cells, scurvy can occur with a lack of vitamin C, whereby on the one hand the connective tissue is affected and on the other hand symptoms such as exhaustion and fatigue can occur.
In the diet, vitamin C is mainly found in fruits and vegetables. Especially citrus fruits such as oranges, lemons and grapefruits usually contain a lot of vitamin C. In vegetables, especially kale, red cabbage, white cabbage and pickled cabbage have a high vitamin C content.
